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The HORECA range
Two bases and six signature pizzas. Every recipe in Napoletana or Romana style, full size or as a 22 cm pizzetta.
Bases
For kitchens building their own signature pizzas
Also as 22 cm pizzettaCrust300 gPlain stone-baked base. Ready for any topping.The base recipe every other pizza in the range is built on.
Also as 22 cm pizzettaCrust+330 gStone-baked base with San Marzano DOP tomato and Fior di Latte DOP mozzarella.A versatile ready-topped base for kitchens creating their own signature pizzas.Signature pizzas
Ready-topped, ready for final baking
Also as 22 cm pizzettaMargherita430 gSan Marzano DOP tomato, Fior di Latte DOP mozzarella, basil.The benchmark pizza. Three ingredients, nowhere to hide.
Also as 22 cm pizzettaPepperoni450 gFior di Latte DOP mozzarella, spicy Italian salami, San Marzano DOP tomato.The most-ordered pizza in the range.
Also as 22 cm pizzetta’Nduja440 gSpreadable Calabrian ’nduja, Fior di Latte DOP mozzarella, basil, San Marzano DOP tomato.Authentic Calabrian character with a balanced, gradual heat.
Also as 22 cm pizzettaClassico530 gProsciutto, mushroom, Fior di Latte DOP mozzarella, San Marzano DOP tomato.A generous, familiar combination with broad customer appeal.
Also as 22 cm pizzettaTuna470 gTuna, red onion, Fior di Latte DOP mozzarella, San Marzano DOP tomato.A reliable, high-repeat menu staple.
Also as 22 cm pizzettaBlue cheese & speck440 gGorgonzola, smoked Gouda, speck and Fior di Latte DOP mozzarella.The boldest flavour pairing in the range.All products are available in Napoletana and Romana style, and as a 22 cm pizzetta.
Pizzetta 22 cm
Every recipe, in an individual format
For cafés, bars, hotel lounges, buffets and grab-and-go. Serve them with a compact high-temperature oven we provide free.
Taste it before you list it